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USA Most Popular Books on Butterflies from Amazon USA

You Are a Badass: How to Stop Doubting Your Greatness and Start Living an Awesome Life
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The #1 New York Times Bestseller YOU ARE A BADASS IS THE SELF-HELP BOOK FOR PEOPLE WHO DESPERATELY WANT TO IMPROVE THEIR LIVES BUT DON'T WANT TO GET BUSTED DOING IT.
In this refreshingly entertaining how-to guide, #1 New York Times Bestselling 
Author and world-traveling success coach, Jen Sincero, serves up 27 bite-sized chapters full of hilariously inspiring stories, sage advice, easy exercises, and the occasional swear word. If you're ready to make some serious changes around here, You Are a Badass will help you: Identify and change the self-sabotaging beliefs and behaviors that stop you from getting what you want, blast past your fears so you can take big exciting risks, figure out how to make some damn money already, learn to love yourself and others, set big goals and reach them - it will basically show you how to create a life you totally love, and how to create it NOW.

By the end of You Are a Badass, you'll understand why you are how you are, how to love what you can't change, how to change what you don't love, and how to use The Force to kick some serious ass.

If you're wanting to kick some serious ass in the money department (you wanna?) and start making the kind of dinero you ain't never made before, pre-order the next book in the series that's all about your financial badassery: You Are a Badass at Making Money: Master the Mindset of Wealth, coming in April, 2017 from Viking Press.
List Price: $16.00
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By: Running Press.   2013-04-23

The Very Hungry Caterpillar
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THE all-time classic picture book, from generation to generation, sold somewhere in the world every 30 seconds! Have you shared it with a child or grandchild in your life?

"The very hungry caterpillar literally eats his way through the pages of the book—and right into your child's heart..."
Mother's Manual

"Gorgeously illustrated, brilliantly innovative..."
The New York Times Book Review


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By: Philomel Books.   1994-03-23

What Do You Do With an Idea?
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A New York Times Best Seller and award-winning book, What Do You Do With an Idea? is for anyone who's ever had a big idea.

This is the story of one brilliant idea and the child who helps to bring it into the world. As the child's confidence grows, so does the idea itself. And then, one day, something amazing happens. This is a story for anyone, at any age, who's ever had an idea that seemed a little too big, too odd, too difficult. It's a story to inspire you to welcome that idea, to give it some space to grow, and to see what happens next. Because your idea isn't going anywhere. In fact, it's just getting started.

Praise for What Do You Do With an Idea?

National best seller, appearing in the New York Times, Wall Street Journal, USA Today, and Publishers Weekly.

Gold medal winner of the Independent Publishers Award, the Washington State Book Award, and the Moonbeam Children's Book Award.

"What makes this message so unique is the simple but beautiful way it's delivered, in narrative and illustration, through the eyes and voice of an innocent and hopeful child. What Do You Do With An Idea? is a spectacular book for all ages and is a wonderful treasure for any home or school library." —The Children's Book Review

"Despite the fact that it's Yamada's first time writing a children's book, it's had breakout success, selling over 300,000 copies since its publication date of January 2014." —Publishers Weekly
List Price: $16.95
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By: Compendium Inc.   2014-02-01

National Geographic Readers: Caterpillar to Butterfly
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Butterflies are all around us. It's hard to believe these majestic insects with impressive wingspans and beautifully colored and patterned wings were once creepy crawly caterpillars. How in the world does this transformation happen? This Level 1 Reader gives kids an up-close look at exactly how a caterpillar becomes a butterfly. With bonus information including different types of butterflies and poisonous caterpillars, this reader is one of a kind.

This high-interest, educationally vetted series of beginning readers features the magnificent images of National Geographic, accompanied by texts written by experienced, skilled children's book authors.

The inside back cover of the paperback edition is an interactive feature based upon the book. Level 1 books reinforce the content of the book with a kinesthetic learning activity. In Level 2 books readers complete a Cloze letter, or fun fill-in, with vocabulary words.

National Geographic supports K-12 educators with ELA Common Core Resources.
Visit www.natgeoed.org/commoncore for more information.
List Price: $3.99
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By: National Geographic Children's Books.   2012-04-10

Joy of Cooking
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The bestselling Joy of Cooking—the book Julia Child called “a fundamental resource for any American cook”—now in a revised and updated 75th Anniversary edition, which restores the voice of the original authors and many of the most beloved recipes from past editions and includes quick, healthy recipes for the way we cook today. JOY is a timeless kitchen essential for this generation and the next.

A St. Louis widow named Irma Rombauer took her life savings and self-published a book called The Joy of Cooking in 1931. Her daughter Marion tested recipes and made the illustrations, and they sold their mother-daughter project from Irma's apartment.

Today, nine revisions later, the Joy of Cooking—selected by The New York Public Library as one of the 150 most important and influential books of the twentieth century—has taught tens of millions of people to cook, helped feed and delight millions beyond that, answered countless kitchen and food questions, and averted many a cooking crisis.

Ethan Becker, Marion's son, led the latest version of JOY, still a family affair, into the twenty-first century with the seventy-fifth anniversary edition that draws upon the best of the past while keeping its eye on the way we cook now. It features a rediscovery of the witty, clear voices of Marion Becker and Irma Rombauer, whose first instructions to the cook were “stand facing the stove.” Recently, Ethan’s son, John Becker, and John’s wife, Megan Scott, joined the JOY team, where they oversee the brand’s website (TheJoyKitchen.com) and all social media for JOY. They spearheaded the creation of the bestselling Joy of Cooking app, available for iPhone and iPad.

JOY remains the greatest teaching cookbook ever written. Reference material gives cooks the precise information they need for success. New illustrations focus on techniques, including everything from knife skills to splitting cake layers, setting a table, and making tamales.

The 75th Anniversary edition also brings back the encyclopedic chapter Know Your Ingredients. The chapter that novices and pros alike have consulted for over thirty years has been revised, expanded, and banded, making it a book within a book. Cooking Methods shows cooks how to braise, steam, roast, sauté, and deep-fry effortlessly, while an all-new Nutrition chapter has the latest thinking on healthy eating—as well as a large dose of common sense.

This edition restores the personality of the book, reinstating popular elements such as the grab-bag Brunch, Lunch, and Supper chapter and chapters on frozen desserts, cocktails, beer and wine, canning, salting, smoking, jellies and preserves, pickles and relishes, and freezing foods. Fruit recipes bring these favorite ingredients into all courses of the meal, and there is a new grains chart. There are even recipes kids will enjoy making and eating, such as Chocolate Dipped Bananas, Dyed Easter Eggs, and the ever-popular Pizza.

In addition to hundreds of brand-new recipes, this JOY is filled with many recipes from all previous editions, retested and reinvented for today's tastes.

This is the JOY for how we live now. Knowing that most cooks are sometimes in a hurry to make a meal, the JOY now has many new dishes ready in thirty minutes or less. Slow cooker recipes have been added for the first time. This JOY shares how to save time without losing flavor by using quality convenience foods such as canned stocks and broths, beans, tomatoes, and soups, as well as a wide array of frozen ingredients. Cooking creatively with leftovers emphasizes ease and economy, and casseroles—those simple, satisfying, make-ahead, no-fuss dishes—abound. Especially important to busy households is a new section that teaches how to cook and freeze for a day and eat for a week, in an effort to eat more home-cooked meals, save money, and dine well.

As always, JOY grows with the times: The 75th Anniversary edition of JOY boasts an expanded Vegetables chapter, including instructions on how to cook vegetables in the microwave, and an expanded baking section, Irma's passion—always considered a stand-alone bible within the JOY.

This all-purpose anniversary edition of the Joy of Cooking offers endless choice for virtually every occasion, situation, and need, from a ten-minute stir-fry on a weekday night to Baby Back Ribs and Grilled Corn in the backyard, or a towering Chocolate Layer Cake with Chocolate Fudge Frosting and Homemade Vanilla Ice Cream. JOY will show you the delicious way just as it has done for countless cooks before you.

The span of culinary information is breathtaking and covers everything from boiling eggs (there are two schools of thought) to showstopping, celebratory dishes such as Beef Wellington, Roast Turkey and Bread Stuffing, and Crown Roast of Pork.

Happy Anniversary, JOY! Happy Cooking.
List Price: $35.00
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By: Scribner.   2006-10-31

The BFG
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Now a major motion picture directed by Steven Spielberg! Starring Mark Rylance, Ruby Barnhill, Penelope Wilton, Jemaine Clement, Bill Hader, and Adam Godley.

The BFG is no ordinary bone-crunching giant. He is far too nice and jumbly. It's lucky for Sophie that he is. Had she been carried off in the middle of the night by the Bloodbottler, or any of the other giants—rather than the BFG—she would have soon become breakfast. When Sophie hears that the giants are flush-bunking off to England to swollomp a few nice little chiddlers, she decides she must stop them once and for all. And the BFG is going to help her!

From the bestselling author of Charlie and the Chocolate Factory and Matilda

List Price: $7.99
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By: Puffin Books.   2007-08-16

The Beekeeper's Bible: Bees, Honey, Recipes & Other Home Uses
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The Beekeeper’s Bible is as much an ultimate guide to the practical essentials of beekeeping as it is a beautiful almanac to be read from cover to cover. Part history book, part handbook, and part cookbook, this illustrated tome covers every facet of the ancient hobby of beekeeping, from how to manage hives safely to harvesting one's own honey, and ideas for how to use honey and beeswax. Detailed instructions for making candles, furniture polish, beauty products, and nearly 100 honey-themed recipes are included. Fully illustrated with how-to photography and unique etchings, any backyard enthusiast or gardener can confidently dive into beekeeping with this book in hand (or daydream about harvesting their own honey while relaxing in the comfort of an armchair).

Praise for The Beekeeper's Bible:

"Jones and Sweeney-Lynch explain the science and society of bees in clear, accessible language. And the recipes are admirably useful: honey scones, honey soap, honey hangover cures. 'Oh, stuff and fluff,' as Pooh might say. Dip a paw into this richly satisfying volume and you won't have to do stoutness exercises."
 -The New York Times 

“Lip-smackin’ throughout, The Beekeeper's Bible is, at its heart, a glorious invitation into the depths of the honeybee hive.” —Chicago Tribune

"An elegant, information-packed addition to the library of the most serious beekeeper." —Better Homes & Gardens Country Gardens

“An amazing compendium of information, lore, facts, tips, techniques, and benefits of having bees in your life—whether you choose to keep a hive yourself, enjoy the by-products, or just appreciate these wonderful creatures for all that they contribute to our human ecosystem.”

—About.com

List Price: $35.00
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By: Stewart, Tabori and Chang.   2011-04-01

Adult Coloring Book: Butterflies and Flowers : Stress Relieving Patterns (Volume 7)
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Importance Note: This book exclusively sell only on Amazon.com and Createspace.com. We have no any re-seller and have no any re-seller price. Please kindly help to buy my book from Amazon.com to stop the pirate.Thank you very much for your support. Wish you are happy and very enjoy. Cherina Kohey. :)

Coloring time is calming time! This is my special coloring book. It’s perfect gift for the “Butterflies and Flowers”. You will found 30 designs of different dimension of butterflies and flowers such as cute butterflies, art butterflies, creative butterflies, graphic butterflies and etc. range in complexity from beginner to expert-level. Let’s join millions of adults all around the world who are rediscovering the simple relaxation and joy of coloring!. Please enjoys!!
List Price: $6.99
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By: CreateSpace Independent Publishing Platform.   2015-08-13

Nature Anatomy: The Curious Parts and Pieces of the Natural World (Julia Rothman)
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See the world in a whole new way! Acclaimed illustrator Julia Rothman combines art and science in this exciting and educational guide to the structure, function, and personality of the natural world. Explore the anatomy of a jellyfish, the inside of a volcano, monarch butterfly migration, how sunsets work, and much more. Rothman’s whimsical illustrations are paired with interactive activities that encourage curiosity and inspire you to look more closely at the world all around you. 

List Price: $16.95
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By: Storey Publishing, LLC.   2015-01-27

The Very Hungry Caterpillar Board Book and Plush (Book&Toy)
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One of the best-selling children's books of all time, The Very Hungry Caterpillar has been delighting young readers for over thirty years. Now packaged as a board book with a new plush doll, this classic book will continue to introduce new generations of children to the magical world of Eric Carle.
List Price: $18.99
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By: Philomel Books.   2002-08-30


 

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