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UK Most Popular Books on home bread making from Amazon UK

Sweet
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List Price: 27.00
Amazon’s Lowest Price: £24.30   
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By: Ebury Press.   2017-09-07

Spectacles
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Spectacles is the hilarious, creative and incredibly moving memoir from much loved comedian, writer and presenter Sue Perkins.


When I began writing this book, I went home to see if my mum had kept some of my stuff. What I found was that she hadn't kept some of it. She had kept all of it - every bus ticket, postcard, school report - from the moment I was born to the moment I finally had the confidence to turn round and say 'Why is our house full of this shit?'

Sadly, a recycling 'incident' destroyed the bulk of this archive. This has meant two things: firstly, Dear Reader, you will never get to see countless drawings of wizards, read a poem about corn on the cob, or marvel at the kilos of brown flowers I so lovingly pressed as a child. Secondly, it's left me with no choice but to actually write this thing myself.

This, my first ever book, will answer questions such as 'Is Mary Berry real?', 'Is it true you wear a surgical truss?' and 'Is a non-spherically symmetric gravitational pull from outside the observable universe responsible for some of the observed motion of large objects such as galactic clusters in the universe?'

Most of this book is true. I have, of course, amplified my more positive characteristics in an effort to make you like me.

Thank you for reading.

Praise for Spectacles

'Drama, tears and laughs - Spectacles has got it all. A brilliant, touching memoir suffused with love, it reminds you that life is best lived at wonky angles. I ADORED it' Jessie Burton, bestselling author of The Miniaturist

'Very funny . . . It seems there are two Sue Perkins: the TV one, who gabbles and pratfalls, and the sensitive one who aches. The first of course, exists to protect the second. They can both write. The first writes comedy, the second tragedy; in this sense, reading her memoir is very like meeting her'
Sunday Times


'It's a proper book . . . so well written. Tight & bright & full of inspiration'
Chris Evans, Radio 2

List Price: 4.99
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By: Penguin.   2015-10-08

Spectacles
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When I began writing this book, I went home to see if my mum had kept some of my stuff. What I found was that she hadn't kept some of it. She had kept all of it - every bus ticket, postcard, school report - from the moment I was born to the moment I finally had the confidence to turn round and say 'Why is our house full of this shit?' Sadly, a recycling 'incident' destroyed the bulk of this archive. This has meant two things: firstly, Dear Reader, you will never get to see countless drawings of wizards, read a poem about corn on the cob, or marvel at the kilos of brown flowers I so lovingly pressed as a child. Secondly, it's left me with no choice but to actually write this thing myself. This, my first ever book, will answer questions such as 'Is Mary Berry real?', 'Is it true you wear a surgical truss?' and 'Is a non-spherically symmetric gravitational pull from outside the observable universe responsible for some of the observed motion of large objects such as galactic clusters in the universe?' Most of this book is true. I have, of course, amplified my more positive characteristics in an effort to make you like me. This paperback book has 464 pages and measures 12.9 x 2.8 x 19.8cm
List Price: 7.99
Amazon’s Lowest Price: £2.00   
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By: Penguin.   2016-07-28

The Larousse Book of Bread: Recipes to Make at Home
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Step‐by‐step home baking recipes from France's foremost culinary resource, Larou....
List Price: 24.95
Amazon’s Lowest Price: £11.32   
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By: Phaidon Press.   2015-03-23

Slow Dough: Real Bread: Bakers' Secrets for Making Amazing Long-Rise Loaves at Home
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Making bread is an ancient craft and a fulfilling experience, a skill that is learnt by touch and fe....
List Price: 20.00
Amazon’s Lowest Price: £8.70   
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By: Nourish.   2016-09-15

Elements of Pizza: Unlocking the Secrets to World-Class Pies at Home
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A follow-up to the James Beard and IACP award-winning book"Flour Water Salt Yeast," featuring an unprecedented look into the mechanics of pizza-dough making, plus scores of recipes for pizzas in every style: Neapolitan, Roman, American pan pizza, New York-style, creative flat breads, gluten-free pizza, and more.Ken Forkish is one of the most respected and trusted bread-baking authorities in the world. In"The Elements of Pizza," Forkish turns his attention to pizza, offering readers a complete education on the craft of artisanal pizza-making, with techniques and insights from the very best pizzaiolos in Italy and the United States. Forkish's methodical and rigorously tested dough recipes prove that even home bakers can make incredibly flavorful, texturally sublime crusts. And his inspired topping ideas will get you thinking outside of the cheese-and-pepperoni box, opening your eyes to the wide world of delicious, seasonal pizza."
List Price: 25.00
Amazon’s Lowest Price: £6.88   
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By: Ten Speed Press.   2016-04-19

Bicarbonate of Soda: Hundreds of Everyday Uses (Complete Practical Handbook)
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This guide offers tips for all manner of household tasks using bicarbonate of soda, including cleaning, laundry, animal care, and health and beauty. With fun and simple text and attractive illustration.
List Price: 9.99
Amazon’s Lowest Price: £3.14   
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By: Flame Tree Publishing.   2009-04-28

Real Fast Puddings
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Paperback. Pub Date: 2006 Pages: 208 Publisher: Penguin This is an inspiring collection of quick and delicious puddings made with simple and fresh ingredients from Nigel Slater the master of the are able to prepared dish. In four sections - Summer. Autumn. . Winter and Spring - he offers ideas for a wide range of mouth-watering and irresistible desserts all of which can be prepared in under half an hour.
List Price: 9.99
Amazon’s Lowest Price: £2.72   
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By: Penguin.   2006-11-02

The Home-Made Sweet Shop: Make Your Own Irresistible Sweet Confections with 90 Classic Recipes for Sweets, Candies and Chocolates
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The book opens with an insightful overview of the history of sweets and chocolates, from their earliest inception to modern confectionery around the world. A directory of key ingredients and equipment comes next. Step-by-step techniques reveal how to do some of the more specialist techniques, such as tempering chocolate or using a sugar thermometer, enabling you to produce perfect results every time. More than 90 easy-to-follow recipes follow, and include well-known classics such as Peppermint Humbugs and Honeycomb, as well as modern twists on traditional ideas, like Rosewater Edinburgh Rock and Fresh Coconut and Cardamom Caramels. Each method is clearly set out and illustrated, and there is a stunning picture of each finished confection to help you achieve a professional result.
List Price: 17.99
Amazon’s Lowest Price: £3.61   
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By: Aquamarine.   2010-11-15

The Delia Collection: Soup
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New, with light aging to boards, reflected in price. A new collection of recipes taken from Delia's files, which span 33 years of recipe writing and television. An easily accessible library of favorites, subject by subject, for the new generation of cooks. (cook)
List Price: 12.99
Amazon’s Lowest Price: £5.84   
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By: BBC Books.   2003-10-02


 

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