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UK Best Selling Books on Growing Mushrooms from Amazon UK

SIMPLE: effortless food, big flavours
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List Price: 25.00
Amazon’s Lowest Price: £6.38   
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By: Mitchell Beazley.   2016-09-08

Food For Free (Collins Gem)
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Food for Free
List Price: 4.99
Amazon’s Lowest Price: £0.84   
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By: Collins.   2012-08-01

A Natural History of the Hedgerow: and ditches, dykes and dry stone walls
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List Price: 9.99
Amazon’s Lowest Price: £5.66   
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By: Profile Books.   2017-05-04

Trees (Collins Gem)
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Trees
List Price: 4.99
Amazon’s Lowest Price: £1.33   
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By: Collins.   2012-04-12

Leon: Family & Friends
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HardCover. Pub Date :2012-10-01 Pages: 304 Language: English Publisher: Conran Octopus Ltd Leon Family & Friends shows you how to make the most of the time available to feed your family and celebrates the power of food to bring people together . Its divided into three sections: Today. including great breakfasts and brunch ideas and post-school teas. Tomorrow. for those occasions where some planning is involved - weekend lunches. birthday parties. Christmas and picnics - and finally; Yesterday. a culinary celebration of family food memories. With more than 200 recipes and ideas. there are dishes to keep everyone happy. Children will love the snacks in Crunch! Squish! Slurp! Their parents will welcome the quick suppers in After Lights Out. While no teenager should fly the nest without 10 Things to Know How to Cook Before You Leave Home. A new Leon cookbook is something to cele...
List Price: 25.00
Amazon’s Lowest Price: £9.53   
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By: Conran.   2012-10-15

Wild Food: A Complete Guide for Foragers
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Wild food is all around us, growing in our hedgerows and fields, along river banks and seashores, even on inhospitable moorland. In this definitive book, hundreds of these plants are clearly identified, with colour photography and a detailed description. Roger Phillips also gives us fascinating information on how our ancestors would have used the plant as well as including over 100 more modern recipes for delicious food and drinks. From berries, herbs and mushrooms to wild vegetables, salad leaves, seaweed and even bark, this book will inspire you to start cooking with nature's free bounty. 'I can safely say that if I hadn't picked up this book some twenty years ago I wouldn't have eaten as well, or even lived as well, as I have. It inspired me then and it inspires me now' Hugh Fearnley-Whittingstall
List Price: 20.00
Amazon’s Lowest Price: £9.67   
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By: Macmillan.   2014-04-24

Food Of The Gods: The Search for the Original Tree of Knowledge: A Radical History of Plants, Drugs and Human Evolution
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Food of the Gods Reissued because of the current interest in Ecstasy, this is McKenna's extraordinary quest to discover the fruit of the Tree of Knowledge. He wonders why we are so fascinated by altered states of consciousness, do they reveal something about our origins as human beings and our place in nature? Full description
List Price: 12.99
Amazon’s Lowest Price: £5.31   
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By: Rider.   1999-05-06

Guide to Yeast Genetics: Functional Genomics, Proteomics, and Other Systems Analysis: 470 (Methods in Enzymology)
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New, ship fast, delivered in 5-7 days in UK, No PO BOX.
List Price: 130.00
Amazon’s Lowest Price: £117.81   
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By: Academic Press.   2009-12-13

A Dictionary of Mutual Understanding
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LONGLISTED FOR THE BAILEYS WOMEN'S PRIZE FOR FICTION 2016

A BBC RADIO 2 BOOK CLUB PICK

'Memoirs of a Geisha meets The Piano Teacher, in the best way.' InStyle

Amaterasu Takahashi has spent her life grieving for her daughter Yuko and grandson Hideo, who were victims of the atomic bomb dropped on Nagasaki in 1945.

Now a widow living in America, she believes that one man was responsible for her loss; a local doctor who caused an irreparable rift between mother and daughter.

When a man claiming to be Hideo arrives on her doorstep, she is forced to revisit the past; the hurt and humiliation of her early life, the intoxication of a first romance and the realisation that if she had loved her daughter in a different way, she might still be alive today.
List Price: 4.99
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By: Cornerstone Digital.   2015-07-16

Leon: Naturally Fast Food
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The dream is to bring really good food at a good price to as many people as possible. It makes LEON sound like a new religion. If so, it's one that can count our judges as among its growing congregation of worshippers.' - Observer Food Monthly Awards The first Leon restaurant, in London's Carnaby Street, opened its doors in July 2004. For its founders - henry Dimbleby, John Vincent and Allegra McEvedy - the aim was to change the face of fast food, by bringing fresh, wholesome cooking to the high street. Six months later, Leon was named the Best New Restaurant in Great Britain at the Observer Food Monthly Awards. The menu is based around bold flavours, using simply-cooked fresh, local, natural ingredients with an emphasis on seasonal dishes; it also reflects how our eating habits change as the daylight house get longer and shorter. Leon Naturally Fast Food is again a book of two halves. The first half is Fast Food, which contains recipes for every occasion that take a maximum of 20 minutes to prepare: from a work day breakfast and children's meals to simple suppers and party food.The second half is Slow Fast Food which contains things that can be made in advance when you have time, to enjoy when you don't have time. There is plenty in both halves for both the experienced cook and the culinary adventurer in search of inspiration. LEON's food message is a simple and honest one - cook and eat with the best ingredients available and don't forget the naughty bits that are so necessary for a fully-rounded life.
List Price: 25.00
Amazon’s Lowest Price: £10.99   
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By: Conran.   2010-09-06


 

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